Sriracha Hot Chilli Sauce
Ingredients: Red chilli paste (35%) (red chilli peppers, salt, acidity regulator (acetic acid), preservative (potassium sorbate)), water, onion (20%), white wine vinegar, garlic (5%), ginger (2%), chilli powder (0.5%), stabiliser (xanthan gum).
Pad Thai Sauce
Ingredients: Sugar, water, naturally brewed soy sauce (soya)(water, soya beans, wheat, salt, alcohol), miso (water, soya beans, rice, salt, alcohol), tamarind concentrate (5%), onion, salt, cornflour, garlic (1%), chilli powder
Miso, Sesame & Yuzu Dressing
Ingredients: Water, naturally fermented Japanese soy sauce (18%) (water, soya beans, wheat, salt, alcohol, vinegar), white wine vinegar, sugar, miso (7%) (water, soya beans, rice, salt, alcohol), tahini paste, (sesame)(5%), sesame oil (3%), cornflour, ginger, colour (plain caramel), yuzu juice (1%), wasabi powder (horseradish, mustard, wasabi (3%)), stabiliser (guar gum )
